LEE KUM KEE Premium Oyster Sauce 327g
Bring rich, savoury restaurant-style flavour to your everyday cooking with LEE KUM KEE Premium Oyster Sauce — a classic Asian kitchen essential known for its deep umami flavour, smooth texture and delicious savoury richness.
Perfect for stir-frying, marinating, braising or simply drizzling over cooked vegetables, oyster sauce adds wonderful depth of flavour to meat, seafood, noodles, rice and vegetable dishes.
Just a spoonful can transform simple ingredients into a deliciously satisfying meal, making it one of those versatile sauces you’ll reach for again and again.
Delicious Dishes to Try
🥦 Chinese Broccoli with Oyster Sauce – Drizzle over blanched gai lan for one of the simplest and most classic ways to enjoy oyster sauce.
🥩 Beef with Broccoli – Stir-fry tender slices of beef with broccoli and oyster sauce for a rich and savoury family favourite.
🐔 Oyster Sauce Chicken – Cook chicken with oyster sauce, garlic and vegetables for an easy flavour-packed meal.
🍄 Mushrooms with Oyster Sauce – Stir-fry mushrooms with garlic and oyster sauce for a wonderfully savoury vegetarian side dish.
🍜 Stir-Fried Noodles – Add to Hokkien mee, egg noodles or your favourite stir-fried noodles for extra colour, richness and umami.
🍚 Fried Rice – A small amount adds extra savoury depth to homemade fried rice.
🥬 Stir-Fried Asian Greens – Perfect with bok choy, choy sum, Chinese cabbage, gai lan and other leafy vegetables.
🥢 Beef & Vegetable Stir-Fry – Combine with soy sauce and garlic for a quick sauce that coats beef and vegetables beautifully.
Great for Marinades & Sauces
LEE KUM KEE Premium Oyster Sauce isn’t only for stir-fries. Use it as part of a marinade for chicken, beef or pork, add it to braised dishes, or combine it with soy sauce, garlic and sesame oil to create an easy all-purpose stir-fry sauce.
It also works wonderfully as a finishing sauce for steamed or blanched vegetables when you want maximum flavour with minimal preparation.
Why Keep It in Your Pantry?
🦪 Rich & Savoury Oyster Flavour
✨ Deep Umami & Full-Bodied Taste
🥢 Perfect for Stir-Fries & Braising
🥩 Great for Meat Marinades
🥦 Delicious with Asian Greens & Vegetables
🍜 Ideal for Noodles, Rice & Everyday Cooking
🏠 A Versatile Asian Kitchen Essential
From a quick plate of oyster sauce gai lan to beef stir-fry or fried noodles, LEE KUM KEE Premium Oyster Sauce makes it easy to add rich, savoury flavour to everyday home cooking.
Net Weight: 327g
