Eagle Coin Fried Dace with Salted Black Beans 184g
Enjoy a classic Cantonese pantry favourite with Eagle Coin Fried Dace with Salted Black Beans. Combining savoury fried dace fish with the deep, distinctive flavour of salted black beans, this traditional dish delivers a rich and satisfying umami taste.
Convenient and ready to enjoy, it pairs perfectly with a bowl of hot steamed rice or congee. It can also be added to stir-fried vegetables and other dishes for an extra boost of savoury flavour.
A nostalgic favourite for many and a handy pantry staple when you’re looking for a quick, flavour-packed addition to your meal.
🐟 Savoury Fried Dace Fish
🫘 With Flavourful Salted Black Beans
🍚 Perfect with Steamed Rice & Congee
🥬 Great with Stir-Fried Vegetables
🥢 Classic Cantonese Pantry Favourite
Net Weight: 184g
