Uni Choice Sos Campuran, also known as Ban Jiang Wang (拌酱王), is a Malaysian all-purpose seasoning sauce with a rich, savoury taste and fragrant shallot-oil aroma.
Especially popular for making dry-tossed noodles (Kon Lou Mee), simply mix it into freshly cooked noodles for a delicious, hawker-style flavour. Also suitable for fried rice, chicken chops, steamed fish, stir-fried vegetables and braised meat.
Net Volume: 360ml
