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Serves 3 - 4 portion(s)
Cooking Steps
Heat 250 ml of cooking oil in wok on high heat. Fry 180g vegetables until desired texture. Drain off excess oil. Set aside.
Heat ½ tsp cooking oil, add Prima Taste pack and 2-3 tbsp of water. Stir-fry for 6 secs and pour sauce over fried vegetables. Alternatively, add vegetables in and stir-fry to desired texture.
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