Ghee Hiang Tau Sar Pneah 16pcs 352g
Traditional Penang Flaky Mung Bean Pastry
Enjoy a taste of Penang with Ghee Hiang Tau Sar Pneah, one of the island’s most loved traditional pastries.
Made with delicate, flaky pastry layers and a savoury-sweet mung bean filling, these traditional Penang biscuits offer a wonderful balance of buttery pastry, gentle sweetness and a hint of saltiness.
Ghee Hiang is a well-known heritage bakery from Penang, famous for its traditional pastries. Tau Sar Pneah is especially popular as a souvenir from Penang and a nostalgic treat for Malaysians living overseas.
Best enjoyed with a cup of hot kopi O or Chinese tea, whether for afternoon tea or sharing with family and friends.
Product Highlights
- Famous traditional Penang pastry
- Delicate, flaky pastry with mung bean filling
- Distinctive savoury-sweet flavour
- Made by heritage Penang brand Ghee Hiang
- Perfect with kopi O or Chinese tea
- Great for sharing or gifting
Pack Size: 16 pieces
Net Weight: 352g
