Dried Whole Chilli
Use dried chillies to infuse things like cream, broth, stock, even pasta water. also rehydrate them and blend them into super spicy toasted chilli salsa. They have a lower, slower burn than fresh chillies, but also have a sweeter, raisin-like quality. Make sure to toast them before using them, though heat will bring out their flavour.
Storage
To maximize the shelf life of this item store in a cool, dark Place, away from direct heat or sunlight in airtight containers.
