Bang Bang Kicap Char Koey Teow 300ml
Penang-Style Char Koey Teow Sauce
Bring the familiar flavours of Penang hawker food into your kitchen with Bang Bang Kicap Char Koey Teow, produced by Heng Lee Sauce in Penang, Malaysia.
Specially brewed for Northern Malaysian-style Char Koey Teow, this sauce adds rich colour and a savoury, slightly sweet flavour to stir-fried flat rice noodles.
Simply stir-fry your koey teow with prawns, eggs, bean sprouts and chives, then add the sauce to taste. It is also suitable for fried rice, mee goreng and fried bee hoon.
Product Highlights
- Authentic Penang-made Char Koey Teow sauce
- Traditional Northern Malaysian-style flavour
- Ideal for flat rice noodles
- Suitable for fried rice, mee goreng and bee hoon
- Convenient for everyday home cooking
Net Volume: 300ml
Product of Malaysia
