Chilliz Prawn Noodle Stock Paste 200g
Malaysian Prawn Noodle Soup Paste – Pes Mee Udang
Missing a comforting bowl of Malaysian prawn noodles? Chilliz Prawn Noodle Stock Paste makes it easy to prepare a fragrant, savoury and slightly spicy prawn noodle soup at home.
Made with dried shrimp, chilli, garlic, lemongrass, galangal and other aromatic ingredients, this paste creates a flavourful broth without the need to prepare your own stock from scratch.
Perfect for making Malaysian Prawn Mee (Mee Udang), served with yellow noodles or rice vermicelli, fresh prawns, bean sprouts, boiled eggs, sliced chicken and crispy fried shallots.
What makes this paste especially convenient is that one 200g packet can prepare approximately 4–6 servings in around 20 minutes. Simply add water, bring the stock to a boil and serve over your favourite noodles with fresh toppings.
A convenient way to enjoy Malaysian-style prawn noodles whenever the craving hits.
Net Weight: 200g
Product of Malaysia
