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LZH Pandan Bean Pastry 400g is backordered and will ship as soon as it is back in stock.
Tau sar piah or mung bean paste pastry is a traditional Teochew favourite, made by first steaming mung (green) beans and then frying the steamed bean paste with oil and sugar. The resulting fragrant bean paste is then encrusted in a thin flaky crust.
Halal Certified
Hi 77 Mart friends!Due to recent increases in shipping costs by Australia Post, we’ve had to adjust our delivery rates. We’ve always tried to absorb these fees, but the latest changes have significantly impacted our margins. We appreciate your understanding and continued support as we make this necessary update.