Oriental Kopi Pandan Kaya 260g
Malaysia’s Popular Kopitiam-Style Pandan Kaya
Enjoy the famous taste of Oriental Kopi’s Pandan Kaya, loved by Malaysians for its rich coconut flavour, smooth texture and fragrant pandan aroma.
Slow-cooked for approximately 5 hours, this kaya is part of the signature taste behind Oriental Kopi’s hugely popular kaya butter toast.
Perfect on warm toast with butter, steamed buns or crackers. Pair it with Malaysian kopi for a classic kopitiam breakfast at home.
Product Highlights
- Slow-cooked for approximately 5 hours
- Rich coconut flavour and fragrant pandan aroma
- Smooth and creamy texture
- Famous for Oriental Kopi’s signature kaya butter toast
- Made in Malaysia
Net Weight: 260g
