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Wangzhihe Fermented Rose Bean Curd 340g is backordered and will ship as soon as it is back in stock.
Wangzhihe Fermented Rose Bean Curd is a traditional Chinese tofu that has been fermented with rose petals, resulting in a unique and aromatic flavor.This tofu is rich in protein and can be used in a variety of dishes for added depth and complexity.
Hi 77 Mart friends!Due to recent increases in shipping costs by Australia Post, we’ve had to adjust our delivery rates. We’ve always tried to absorb these fees, but the latest changes have significantly impacted our margins. We appreciate your understanding and continued support as we make this necessary update.
