Sweet Home Yellow Rock Sugar 250g
Rock Sugar for Traditional Desserts and Sweet Drinks
Add sweetness to your favourite homemade treats with Sweet Home Yellow Rock Sugar.
Dissolve it during cooking to sweeten dessert soups, drinks and other recipes that call for rock sugar.
Rock sugar is a familiar ingredient in Malaysian Chinese kitchens, often used in tong sui, such as red bean soup and snow fungus dessert.
Add a little at a time and allow it to dissolve before tasting, adjusting the sweetness to your preference.
The convenient 250g pack is handy for preparing a warming dessert or a sweet drink to share with family.
Net Weight: 250g
