Soybean Paste is a Chinese cooking paste ideal for dipping, frying and cold mixing. It is made from fermented soybeans, flour, salt, sugar and water. Its sweet-and-salty taste add a nice earthiness to all dishes. Contains flavour enhancers.
Black Soya Beans is made by fermenting soybeans and then mixing them with caramel, garlic, and other seasonings. The resulting paste has a dark brown color and a rich, umami flavor that adds depth to any dish. To use Tiger Brand Black Bean Paste, you can add it to stir-fries or use it as a base for stews and sauces.
